Welcome to the tantalizing world of Chef Jeffrey Schlissel, the culinary virtuoso behind The Bacon Cartel, where innovation meets flavor in the realm of plant-based BBQ. As the visionary/owner, Chef Jeffrey has carved out a niche in the culinary landscape with his award-winning plant-based BBQ creations that defy convention and delight the senses. With a spatula in hand and a passion for pushing boundaries, he orchestrates mouthwatering dishes that prove you don't need meat to enjoy the smoky, savory goodness of BBQ. Beyond his prowess in the kitchen, Chef Jeffrey offers bespoke private chef services and consulting expertise, helping clients elevate their culinary experiences and businesses to new heights. Prepare to embark on a journey where plant-based BBQ reigns supreme, and Chef Jeffrey Schlissel leads the charge with innovation, flavor, and a dash of BBQ brilliance.