Jon is a talented chef with a deep passion for creating unforgettable dining experiences. After years of building and leading teams in various kitchens, he joined forces with Chef Keith Sarasin, contributing his expertise to The Farmers Dinner and Aatma. Known for infusing his passion for food into every bite, Jon now works alongside Chef Keith, helping develop menus for The Farmers Dinner and AA Curry House, showcasing fresh, innovative flavors inspired by their shared love of culinary artistry.