Conference Schedule
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We All Eat With Our Eyes First
Joshua House (Sous Chef, The JDK Group)
Phouc Vo (Executive Chef, CBK Catering)
Location: AOCF Culinary Main Stage
Date: Sunday, February 11
Time: 9:05 am - 9:35 am
Track: Techniques, Trends
Session includes:: Demo
Vault Recording: TBD
Audience Level: All
We as people eat with our eyes first. In this session, you will learn some simple—and also some complex ways—to enhance your dish. Yes, are in the catering world but there are still numerous things we can do to make dishes go from 0 to 100. Different ways to manipulate your food, utilize your plate, and wow your guests. We are artists at the end of the day, so come learn ways to lean on your artistic side even more.